There’s something undeniably comforting about the sound of a coffee percolator bubbling away on the stove. In a world dominated by single-serve pods and high-tech espresso machines, the humble percolator offers a return to basics, promising a cup of coffee that’s anything but basic. It’s a method that emphasizes strength and richness, extracting deep, complex flavors from the beans through a continuous brewing cycle. For those of us who prefer a robust, full-bodied cup, the percolator is more than just an appliance; it’s a ritual.
While some might worry about over-extraction and bitterness, a well-made modern percolator, used correctly, avoids these pitfalls. The key is in the control—paying attention to the brew time and heat. The result is a uniquely aromatic and potent coffee that can stand up to cream and sugar without getting lost. This year’s models offer a range of options, from classic stovetop designs to convenient electric versions, all aimed at delivering that signature strong cup. We’ve tested the top contenders to find the best coffee percolators of 2025 that truly deliver on this promise.
Our Picks for the Best Coffee Percolators of 2025
- Farberware Classic Stainless Steel Yosemite Coffee Percolator
- Presto 02811 Stainless Steel Coffee Percolator
- Mirro Polished Aluminum Coffee Percolator
- Empire Products Stainless Steel Coffee Urn
Farberware Classic Stainless Steel Yosemite Coffee Percolator
This Farberware percolator is a true workhorse and a staple for good reason. Its stainless steel construction feels solid and durable, and it works seamlessly on both gas and electric stovetops. I found the brewing process to be straightforward: the clear knob on top lets you watch the coffee as it perks, which is a fantastic visual cue for gauging strength. After a few uses, I got a feel for the perfect timing to achieve a strong but not bitter cup. The coffee it produces is consistently hot and has that classic, hearty percolator taste I was looking for.
Cleanup is also a breeze with this model. The basket and stem assembly come apart easily for a thorough wash, and the wide mouth of the pot makes it simple to get your hand inside. It’s a no-fuss design that prioritizes function. While it doesn’t have any fancy features like a keep-warm plate, it excels at its primary job. For anyone wanting an authentic stovetop percolator experience without a high price tag, the Farberware Yosemite is an excellent and reliable choice that makes a great pot of coffee every time.
Pros
- Durable and well-built stainless steel body
- Easy to clean with removable parts
- Clear knob allows you to monitor the brew
Cons
- No automatic keep-warm function
- Requires careful timing to avoid over-perking
Presto 02811 Stainless Steel Coffee Percolator
If you prefer the convenience of electricity, the Presto Stainless Steel Coffee Percolator is a top-tier option. It takes all the guesswork out of percolating. I was impressed by its automatic features; you simply add water and coffee, plug it in, and it starts brewing. The best part is the built-in thermostat that cycles the heat on and off to maintain a perfect brew temperature, which significantly reduces the risk of a bitter, over-extracted pot. It even switches to a keep-warm mode once brewing is complete.
The coffee from the Presto is smooth and full-bodied, with a clarity that sometimes gets lost in stovetop models. The stainless steel interior resists stains and odors, and the entire unit is dishwasher safe for easy cleanup. It’s also surprisingly quiet compared to some electric percolators I’ve used. This is the ideal appliance for a busy kitchen or for anyone who wants a set-it-and-forget-it approach to making percolated coffee. It consistently delivers a great-tasting, robust cup with minimal effort.
Pros
- Fully automatic operation with thermostat control
- Switches to keep-warm mode automatically
- Dishwasher safe for easy cleaning
Cons
- Higher price point than basic stovetop models
- Cord storage can be a bit awkward
Mirro Polished Aluminum Coffee Percolator
For a dose of classic, old-school charm, the Mirro Polished Aluminum Percolator is hard to beat. This model has a timeless design that looks great on any stovetop. The polished aluminum heats up very quickly, which means your coffee is ready in a flash. I noticed it produces a particularly rich and heavy-bodied brew, which is perfect if you like your coffee strong enough to stand a spoon up in. The handle stays cool to the touch, a small but important detail for safety.
It’s a straightforward, no-nonsense percolator. There are no extra parts or complicated instructions. However, aluminum requires a bit more care than stainless steel. It’s important to hand-wash it and avoid using abrasive cleaners to maintain the shiny finish. Some people might also detect a slight metallic taste initially, but this fades after a few uses. If you’re on a budget and want an efficient, fast-brewing percolator with classic aesthetics, the Mirro is a fantastic value that makes a seriously potent cup of coffee.
Pros
- Very affordable price point
- Heats up extremely quickly
- Classic, attractive design
Cons
- Requires hand-washing to protect the finish
- Can impart a slight taste initially
Empire Products Stainless Steel Coffee Urn
When you need to brew coffee for a crowd, the Empire Products Stainless Steel Coffee Urn is the ultimate solution. This isn’t just a large percolator; it’s a commercial-grade machine built for volume and durability. I used it for a family gathering, and it effortlessly produced multiple gallons of consistently hot, robust coffee. The operation is simple: fill it with water, add coffee to the large basket, and turn it on. The powerful heating element and efficient percolation system ensure every cup is strong and flavorful.
Despite its size, it’s designed with practicality in mind. The faucet-style spigot makes serving easy and drip-free, and the lid locks securely for safe transport. The stainless steel build is easy to wipe clean. While it’s certainly overkill for daily use in a small household, it’s an indispensable tool for parties, events, or large offices. If your goal is to serve a full-bodied cup of coffee to a dozen or more people at once, this urn is the most reliable way to do it.
Pros
- High capacity ideal for large groups
- Commercial-grade, very durable construction
- Convenient faucet for easy serving
Cons
- Too large for everyday household use
- Higher energy consumption
Best Coffee Percolators Of 2025: For a Robust, Full-Bodied Cup
If you’re after a coffee experience that’s bold, strong, and unapologetically classic, you’ve come to the right place. I’m talking about the kind of coffee that has real presence, the kind you get from a percolator. While pour-overs and drip machines are great for a clean cup, a percolator is my go-to for a robust, full-bodied brew that stands up to cream and sugar. Let’s look at what makes a good percolator and what to consider for your kitchen.
The first big decision is stovetop versus electric. Stovetop percolators, like the classic Presto Stainless Steel, give you complete control. You manage the heat, which means you can fine-tune the strength. I like the ritual of it, but it requires a bit more attention to avoid over-perking. Electric percolators, such as the Hamilton Beach FlexBrew, are more set-it-and-forget-it. They often have automatic keep-warm functions, which is perfect for a crowd.
Material matters a lot for heat distribution and flavor. Stainless steel percolators are durable, resist staining, and don’t hold onto flavors from past brews. They’re my top pick for longevity. Enamelware percolators, like old-fashioned campfire models, are iconic and great for even heating, but the enamel can chip if you’re not careful. I’d avoid aluminum if you’re sensitive to metallic tastes in your coffee.
Size is straightforward but important. A 6-cup percolator is usually plenty for one or two people, while a 9 to 12-cup model is better for families or entertaining. Remember, a “cup” in coffee maker terms is often a small 5-ounce serving, not your big morning mug.
My final piece of advice is to look for a model with a clear glass or plastic knob on the lid. This isn’t just for looks; it lets you see the color of the coffee as it brews. You wait for that rich, amber color to appear, which is your signal that it’s getting close. It’s the best way to get your perfect brew without guessing. Choosing from the best coffee percolators of 2025 really comes down to how you like to make your coffee and the flavor profile you want.
FAQ
What’s the main difference between a percolator and a drip coffee maker?
The process is completely different. A drip machine passes hot water through the coffee grounds once, extracting the flavors directly into the pot. A percolator cycles boiling water repeatedly up a tube and over the grounds. This continuous cycling creates a much stronger, more intense cup of coffee. It’s this method that gives you that robust, full-bodied character that percolator fans, including myself, really enjoy.
I’ve heard percolators can make coffee bitter. Is that true?
They can, but it’s usually a sign of over-brewing. Because the water is constantly recirculating over the grounds, it’s easy to extract the bitter compounds if you let it go for too long. The key is to pay attention. Once you see that dark stream of coffee through the lid’s bubble, let it perk for just a few more minutes. It takes a bit of practice, but you can absolutely avoid bitterness and get a smooth, strong cup.
Are percolators suitable for making coffee on a camp stove?
Absolutely! In fact, stovetop percolators are legendary for camping. Their simple, mechanical design is perfect for use over a camp stove or even an open fire. Just make sure you choose a model made from durable materials like stainless steel or enameled steel. There’s nothing quite like the smell of percolator coffee brewing at a campsite in the morning.
How do I clean a coffee percolator?
Cleaning is important to keep your coffee tasting fresh. After each use, discard the grounds and wash the basket and pot with warm, soapy water. Many parts are dishwasher safe, but always check the manual. Every few weeks, I run a cleaning cycle with a mixture of water and vinegar to dissolve any mineral buildup inside the tube and other components. Rinse thoroughly afterward to avoid any vinegar taste in your next brew.
Can I use pre-ground coffee from the store in a percolator?
You can, but for the best results, I suggest a coarser grind. Pre-ground coffee is often ground for drip machines, which is a medium grind. A percolator works better with a coarser grind, similar to what you’d use for a French press. This helps prevent fine particles from slipping through the basket and ending up in your cup, resulting in a cleaner brew. For the best coffee percolators of 2025, using the right grind size makes a noticeable difference.